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Fusilli with high-protein and low-sugar content.

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Phase: 1
Weight: 250 g
Unit weight: 50 g
Portion: 5
Vegetable protein (soybean, peas), durum wheat semolina, egg white, gelling agent: algae extract (sodium alginate), amino acids (L-methionine, L-threonine), emulsifier (soybean lecithin). May contain traces of milk, nuts and molluscs.
100gPer serving%TEI
Energy value (kcal)350175
Energy value (kJ)1481741
Fat (g)2,51,26%
Saturated fatty acids (g)0,60,3
Carbohydrates (g)20,010,023%
Sugars (g)1,80,9
Fibres (g)3,51,8
Proteins (g)60,030,069%
Salt (g)2,001,00
Cereals containing gluten and products thereof, Soybeans and products thereof, Eggs and products thereof
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18,61 €

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